Allelopathy
For a general introduction to water chemistry, see Chemistry. Allelopathy is the chemistry behind one of the most satisfying things a planted tank can do — clear its own algae — and one of the most insidious things a cyanobacterial bloom can do: poison the very animals that would otherwise eat it.
My hornwort cleared my algae bloom
Ask around the planted-tank community and you will hear the same folklore again and again: someone fighting green water dumps in a handful of hornwort, and within a couple of weeks the haze lifts. Stem plants "out-compete" algae, the story goes. Part of that is true and ordinary — a dense thicket of fast-growing plants shades the water and strips it of nitrogen and phosphorus, leaving algae starved and dim. But part of it is chemical warfare. Many aquatic plants leak compounds into the water that directly suppress algae, and many cyanobacteria leak compounds that sicken and kill the small grazers that would otherwise crop them back. This is allelopathy — competition not over resources, but by poison.
It matters because it is a positive feedback, and positive feedbacks are what give an ecosystem its character. A planted tank that suppresses algae chemically tilts the whole system toward staying clear and plant-dominated; a cyanobacterial bloom that poisons its grazers tilts the whole system toward staying turbid and bloom-dominated. Without this chemistry, a simulator can only explain plant-versus-algae outcomes through shading and nutrient drawdown — and it under-predicts just how decisively a dense planted tank can shut algae down, and how a bloom can escape the grazers that should have ended it.
Two weapons, two stories
The model represents two distinct allelochemicals, each produced by one side of an old ecological rivalry and aimed at a different target.
Polyphenols are the plants' weapon. Rooted and submerged macrophytes release phenolic compounds — the same broad family of molecules that make tea and oak leaves astringent — that suppress the growth of competing algae. They are the chemistry behind "my plants cleared the water." Hornwort (Ceratophyllum) is the archetype, the most chemically aggressive plant in the model; Vallisneria and Cryptocoryne are milder; and floating plants like Salvinia and duckweed commit very little to chemical defence, because their real weapon is the shade they cast from above (Hilt & Gross 2008).
Cyanotoxins are the cyanobacteria's weapon. Blooms release microcystin and related toxins that kill small grazers — Daphnia, copepods, rotifers, shrimp — and, at lower doses, stop them feeding before they die. This is the chemistry behind a bloom that should have been eaten but wasn't: in many real blooms microcystin kills Daphnia faster than copper does (Rohrlack 2003), releasing the cyanobacteria from the top-down grazing control that limits ordinary algae.
The two weapons point in opposite directions — plants suppress producers, cyanobacteria suppress consumers — but mechanically they are the same idea: a dissolved chemical whose concentration in the water gates someone else's growth, feeding, or survival.
Where the chemicals come from, and how they fade
Both allelochemicals are made of carbon the producer fixed in photosynthesis and then chose to spend on chemical defence rather than growth. A small fraction of each producer's fixed carbon is diverted into its allelochemical pool — a fraction of a percent for the plants, a little more for cyanobacteria, which keep the great majority of their toxin locked inside their cells and leak only a trickle into the water. Because the chemical is fixed carbon, releasing it costs the producer carbon, and when it later breaks down that carbon returns to the dissolved inorganic carbon pool. Nothing is created or destroyed; the carbon budget closes on its own.
Neither chemical lasts forever, and the two fade in different ways:
- Polyphenols are bleached by light. They photodegrade, breaking down under sunlight on a timescale of roughly a week — faster in bright surface light, slower in the shaded depths (Wetzel 1992). A planted tank therefore has to keep producing polyphenols continuously to maintain a suppressive level; switch off the lights or thin the plants and the chemical defence fades within days.
- Cyanotoxins are eaten by bacteria. Microcystin is broken down by an adapted microbial community over a couple of weeks, and the breakdown speeds up in warm water the way most microbial processes do (Edwards & Lawton 2009). This longer persistence is part of why a bloom's toxins can keep suppressing grazers even in the lulls between bursts of release.
The exact release fractions, decay rates, and half-lives are tabulated in the Parameter Reference.
Polyphenols: the planted-tank advantage
A polyphenol does not kill algae outright. It throttles their photosynthesis, and it does so in a threshold-like way: below a certain dissolved concentration the algae barely notice it, and above that concentration their growth is sharply curtailed. The same idea governs every concentration-dependent gate in the model — the Monod and dose-response kinetics used for nutrients and for copper toxicity — so a polyphenol behaves much like a mild, plant-made herbicide whose strength rises steeply once it crosses the effective threshold.
Different algae have different tolerances. In the model, delicate planktonic greens and diatoms are the most readily suppressed, benthic films somewhat more resistant. Crucially, the macrophytes are immune to their own polyphenols — a plant does not poison itself — so the chemistry is purely an attack on the competition. (Cyanobacteria, for their part, are insensitive to polyphenols and fight on a different axis entirely.)
This is the mechanism behind the alternative stable states that make shallow planted systems so bimodal. A clear, macrophyte-dominated tank and a turbid, algae-dominated one are both self-reinforcing: the planted state keeps algae down through shade, nutrient drawdown, and polyphenol suppression, while the turbid state shades out the plants that would otherwise fight back. Allelopathy is one of the feedbacks that locks a system into the clear state and makes the flip between the two abrupt rather than gradual (Scheffer 2004; Hilt & Gross 2008). It is, in miniature, why throwing hornwort at green water can tip a whole tank.
Cyanotoxins: chemical warfare on the grazers
Cyanobacteria face a different problem from algae. They are not especially good competitors for light or nutrients, but they are nearly inedible — and where they are eaten, they fight back. Their toxins act on the grazer guild in two stages.
First, at sub-lethal doses, the toxin suppresses feeding. A grazer exposed to dissolved microcystin slows or stops filtering before it shows any other sign of harm (Gilbert 1990). This alone is enough to release the bloom: grazers that have stopped eating cannot crop it. Second, at higher doses, the toxin kills. Cyanotoxin mortality is added to the same budget as the model's other chemical killers — copper and hydrogen sulfide — and for the most sensitive animals it can be the dominant cause of death during an intense bloom.
Sensitivity runs in a characteristic order. Daphnia and rotifers are the most vulnerable; copepods and dwarf shrimp like Neocaridina are somewhat hardier. The cyanobacteria themselves are immune to their own toxin. The result is the canonical top-down release: a bloom mass-produces a chemical that disables and then kills the very animals whose grazing would have ended it, and so the bloom persists far longer than nutrient exhaustion or self-shading alone would allow. Reproduce this in a simulator and a cyanobacterial bloom stops behaving like ordinary algae and starts behaving like a real one.
The puzzle of effective dose
There is a genuine scientific subtlety here worth being honest about, because it changes how the numbers in this model should be read.
If you take a pure phenolic acid into the lab and dose it onto a culture of Microcystis, it takes a lot — hundreds to thousands of micrograms per litre — to visibly suppress growth in a day or two. Yet out in real weed beds, algae are demonstrably suppressed at dissolved polyphenol levels of only tens of micrograms per litre (Nakai 2000; Hilt 2006). The same gap appears for cyanotoxins: purified microcystin needs single-digit micrograms per litre to kill Daphnia in a 24-hour assay (Rohrlack 2003), yet the dissolved toxin measured in the open water of a bloom is often well below one microgram per litre (Burford 2014).
The literature resolves both gaps the same way — the field is harsher than the clean lab assay for reasons the bulk-water concentration alone does not capture:
- Synergism. Plants release a cocktail of phenolics at once, and the mixture is more potent than any single compound tested alone.
- Chronic exposure. A weed bed dribbles its chemicals out continuously for weeks; a lab assay lasts a day or two. Algae and grazers accumulate a dose over time that a short test never delivers.
- Hot spots. The boundary layer right against a plant's leaf — or the inside of a grazer that has just eaten a toxic cell — sees concentrations far above the well-mixed bulk water. Most of a bloom's microcystin stays locked inside its cells until something eats them, so a grazer's effective dose is set by what it ingests, not by what a water test reads.
The model lumps all of this into the effective dose at which suppression kicks in. The practical upshot: the allelochemical concentrations the simulator tracks should be read as effective, bioavailable dose, not as a number you could match against a chemical assay of a water sample. The aggregate dynamics — who suppresses whom, and when — are what the calibration is built to get right.
Polyphenols versus cyanotoxins at a glance
| Polyphenols | Cyanotoxins | |
|---|---|---|
| Made by | Rooted and submerged plants (hornwort ▶ Vallisneria ≈ Cryptocoryne ▶ floating plants) | Cyanobacteria (planktonic and benthic) |
| Aimed at | Competing algae | Grazing animals |
| Effect | Throttles algal photosynthesis | Stops grazers feeding, then kills them |
| Broken down by | Sunlight (photodegradation), ~days | Bacteria (warmer = faster), ~couple of weeks |
| Producer's own immunity | Plants ignore their own polyphenols | Cyanobacteria ignore their own toxin |
| Ecological role | Helps lock in the clear, plant-dominated state | Releases a bloom from grazer control |
How allelopathy interacts with the rest of the tank
- Producer competition — the headline coupling on the plant side. Polyphenol suppression sits on top of the ordinary competition for light and nutrients, so a dense planted tank fights algae on three fronts at once. This is what makes the clear, macrophyte-dominated state so stable, and the flip to a turbid state so abrupt. See Photosynthesis and Aquatic plants.
- Grazing and the food web — the headline coupling on the cyanobacterial side. Cyanotoxins remove or disable the grazers, changing who eats whom and letting a bloom run unchecked. The feeding-suppression effect bites before the lethal one, so a bloom can release itself from grazing long before any animals actually die.
- Carbon — both allelochemicals are spent fixed carbon, and both return their carbon to the dissolved inorganic carbon pool when they break down. The amounts are small, but they are part of the carbon book and are accounted for there.
- Other chemical stressors — cyanotoxin mortality is added alongside copper and hydrogen-sulfide toxicity on the grazers, so a bloom in a tank already carrying another stressor compounds the pressure on the animals.
How allelopathy sits in the budget
Both allelochemicals are pure-carbon tracers: a producer spends a little of its fixed carbon to make them, and that carbon returns to the dissolved inorganic carbon pool when the chemical decays. There is no separate nitrogen or phosphorus bookkeeping, because at realistic release rates the nutrient content of these pools is a negligible sliver of the producer's budget. A scenario with no plants and no cyanobacteria carries no allelopathy at all — the pools simply stay empty until a producer that makes them is present and growing.
Further reading
- The Carbonate System — where the carbon spent on allelochemicals returns when they decay
- Aquatic plants — the macrophytes that produce polyphenols, and the shading that is the floating plants' real weapon
- Photosynthesis — the producer growth that polyphenol suppression throttles
- Stability and Failure — where the clear-vs-turbid flip and the runaway bloom sit among the ways a tank can swing
- Parameter Reference — every release fraction, decay rate, and tolerance threshold behind this page, with citations
Key references
- Burford, M.A. et al. (2014). Understanding the winning strategies used by the bloom-forming cyanobacterium Cylindrospermopsis raciborskii. Harmful Algae 38, 70–79.
- Edwards, C. & Lawton, L.A. (2009). Bioremediation of cyanotoxins. Advances in Applied Microbiology 67, 109–129.
- Gilbert, J.J. (1990). Differential effects of Anabaena affinis on cloning and sexual reproduction in the rotifer Brachionus calyciflorus. Journal of Plankton Research 12, 1023–1033.
- Gross, E.M. (2003). Allelopathy of aquatic autotrophs. Critical Reviews in Plant Sciences 22, 313–339.
- Hilt, S. & Gross, E.M. (2008). Can allelopathically active submerged macrophytes stabilise clear-water states in shallow lakes? Basic and Applied Ecology 9, 422–432.
- Nakai, S. et al. (2000). Myriophyllum spicatum-released allelopathic polyphenols inhibiting growth of blue-green algae Microcystis aeruginosa. Water Research 34, 3026–3032.
- Rohrlack, T. et al. (2003). Role of microcystins in poisoning and food ingestion inhibition of Daphnia galeata caused by the cyanobacterium Microcystis aeruginosa. Applied and Environmental Microbiology 65, 737–739.
- Scheffer, M. (2004). Ecology of Shallow Lakes. Springer.
- Wetzel, R.G. (1992). Gradient-dominated ecosystems: sources and regulatory functions of dissolved organic matter in freshwater ecosystems. Hydrobiologia 229, 181–198.